This is another outstanding coffee from the Sidamo region of southern Ethiopia. With tasting notes of brown sugar, oranges and apricots this coffee is excellent in many different preparation techniques.
This coffee helps to support the Testi Project Direct, which is a community development initiative that focuses on transforming and assisting the farmers. Testi Trading PLC financially support farmers in composting, picking, and provide social work for their community school along with assisting in water source construction. In addition, your donations pay a premium to improve the quality of living style of each farmer & their families.
Ethiopia Sidamo II
Ethiopia Sidamo
Variety: Arabica
Region: Sidamo
Elevation: 1600 - 1900 meters
Processing Method: Washed
Tasting Notes: Brown Sugar, Oranges, Apricot
Sourced From: Mizar Coffee Reserve